Le Relais d'Ozenay and the Château de Beauregard invite you to an exceptional dinner

On October 17, Le Relais d’Ozenay, in collaboration with Château de Beauregard, invites you to an exceptional dinner, “Vignobles en scène.”

Throughout the meal, each creation by Chef Florian Giraud will be paired with two of our carefully selected wines, presented on-site by Frédéric Marc Burrier, manager and representative of the^sixth generation of the Burrier family at Château de Beauregard. Compare, savor, and discuss to discover how a sublime wine can reveal or transform the flavors of a single dish.

A unique sensory experience at the heart of food-and-wine pairings.

Reserve your spot now (limited seating) at 03.85.32.17.93 or at www.le-relais-dozenay.com
Saturday, October 17, 2026, in Ozenay, 1244 Route de Brancion