Fr
Features
GRAPE VARIETY
Pinot Noir
TERROIRS
Limestone soils of the best Mâconnais hillsides
AGEING
Grapes destemmed and sorted. Maceration in wooden vats, then aged in barrels for 10 months.
Aging potential
2 to 5 years
TASTING
Pure raspberry and black cherry on the nose, with hints of blackcurrant buds. Very fruity and well-structured on the palate, with ripe, silky tannins.
Information
The Bourgogne rouge regional appellation is harvested throughout the Burgundy vineyards, which cover some 2,000 hectares. We select our Bourgogne Pinot Noir parcels mainly from the limestone soils of the best Mâconnais hillsides. This excellent knowledge of the Mâconnais has enabled us to develop this typical expression of a great Burgundy Pinot Noir.
Documents
Technical sheet
Visual Bottle
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